Varagu Vermicelli - 180 Gms | Sukha Bhojanam / Kodo Millet / No Maida / Kodra Semiya For Daily Healthy Meals

• Enjoy a wholesome and satisfying meal every day with Varagu Vermicelli, made from nutrient-rich kodra to give your family a healthier option while keeping the familiar comfort of regular millet vermicelli recipes.
• This soft-textured vermicelli is rich in fibre and natural grain nutrients from kodra, making it an ideal millet semiya for anyone wanting simple, clean, and healthy meal choices.
• Households love this millet vermicelli because it cooks quickly, absorbs flavours beautifully, and works perfectly for busy routines, giving you a consistent experience with Varagu Vermicelli dishes.
• The non-sticky and soft texture of this millet semiya makes it ideal for breakfast dishes like upma, lemon semiya, curd semiya, or light stir-fried recipes enriched with kodra goodness.
• Making healthy meals becomes effortless with Varagu Vermicelli, allowing you to include millet vermicelli nutrition into your daily diet without altering your preferred flavours.
• This easy-cooking millet semiya turns soft in minutes, helping you prepare filling meals quickly using the gentle, natural taste of kodra.
• The mild flavour of this millet vermicelli complements vegetables, herbs, and spices, letting you create both savoury and sweet Varagu Vermicelli dishes.
• Each bowl of this millet semiya feels comforting and light, making it suitable for daily use by adults, elders, and children who benefit from the wellness of kodra.