Organic India Ghee - 500 Gms

• The history of Cow Desi Ghee is extensive and rich. For thousands of years, Indian cuisine has utilized it.
• Cow Desi Ghee, which is ideal for cooking, has been traced back to earthenware from 6,500 BC.
• The traditional methods are followed to make Desi Ghee from fresh, pure cow's milk; the cows are housed in a stress-free environment.
• To keep them healthy, we feed them concentrated vegetables from our own farmlands as well as clean water.
• The best ghee for cooking is Desi. It is regarded as a satvic (spiritual) meal. Includes beneficial fat-soluble vitamins, which are necessary for optimal health and help with the absorption of nutrients from meals.