Ghee - 100 ml | Fresh Ghee / Cow ghee For Traditional Receipes / Natural Ghee for Home

• Enjoy the rich aroma and traditional taste of fresh ghee, a versatile kitchen essential that adds depth and flavour to everyday Indian cooking.
• This cow ghee is suitable for cooking, tempering, roasting, and preparing a variety of traditional recipes at home.
• Traditionally known as neyyi, it brings a familiar richness to rice, dal, pongal, sweets, and festive preparations.
• The smooth texture of this ghee makes it easy to use while adding a delicious finish to both sweet and savoury dishes.
• Add cow ghee to hot rice, idli, dosa, chapati, or pongal for a simple and flavourful meal.
• Many households use neyyi while preparing traditional recipes where its rich aroma complements the natural taste of other ingredients.
• This versatile kitchen ingredient is suitable for everyday meals, festive cooking, and special homemade preparations.
• The pleasant aroma of ghee makes it ideal for seasoning dals, vegetables, curries, and rice-based dishes.
• cow ghee can also be used in traditional sweets such as halwa, ladoo, and other homemade delicacies.
• Keep this ingredient in your pantry for convenient daily cooking whenever you want to add richness and flavour to a recipe.
• Traditional neyyi is valued in Indian kitchens for cooking, roasting, tempering, and preparing festive foods.
• Use this fresh product as a finishing touch for selected dishes to enhance their aroma and give meals a comforting homemade character.
• Add cow ghee to your kitchen essentials and enjoy the familiar richness of traditional Indian cooking.