Ariyapadatha Thamizhagam (Essays on Tamil Culture)

In the book ""Ariyapadatha Thamizhagam,"" Tho. Paramasivam illuminates previously unexplored facets of Tamilnadu through essays that highlight commonplace objects and occasions, such as sugar, salt, oil, coconuts, worship, and festivals, that shed light on Tamil culture. Gaining knowledge about the lesser-known facets including that of Tamil cuisine for instance and ingredients, enhances one's appreciation of this distinctive dish.

Anyone who wants to learn more about the State, its history, and culture should read this book. In addition to refuting stereotypes and providing fresh insights into Tamil Nadu, readers with Tamil ancestry can deepen their ties to their homeland. Tho. Paramasivam has authored more books that explore Tamil Nadu and its rich heritage.