Lothirapattai Powder - 50 Gms | Lothirapattai Podi Zip Pouch/ Lodhra powder

• A traditional South Indian spice blend known for its strong flavor and adaptability in cooking is called Lothirapattai Podi. 
• This fragrant Lodhra powder, which comes from Tamil Nadu in India, is highly valued for its capacity to improve the taste of a variety of foods and is a common ingredient in many homes.
• Lothirapattai Podi is mostly made of ground and roasted spices; it also sometimes contains dried red chilies, curry leaves, cumin seeds, coriander seeds, and black peppercorns (black gram dal). 
• Before each ingredient is thoroughly processed into a fine powder, it is gently roasted to bring up its unique features. 
• These spices work well together to create a strong blend that has just the right amount of heat, minerals, and aromatic richness.
• It helps in improving digestion by stimulating digestive enzymes and enhancing gastrointestinal motility.
• Lothirapattai Podi can provide relief from indigestion, bloating, and gas due to its carminative properties.
• Regular use of this Lodhra powder podi may help in increasing hunger, which is particularly advantageous for people who have trouble digesting food or have low intakes.
• The herbs in the podi have antioxidant properties, which can protect the body from oxidative stress and free radical damage.
• Regular consumption of Lothirapattai Podi is believed to promote overall well-being and vitality.
• It is a part of traditional Ayurvedic medicine and is used for various health conditions based on its ingredients.
• Lothirapattai Podi is typically consumed in small quantities, either directly or mixed with warm water, honey, or milk, as per traditional practices and Ayurvedic guidelines. 
• As with any herbal preparation, it's advisable to consult with a healthcare professional before incorporating it into your routine, especially if you have existing health conditions or are pregnant or breastfeeding.