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Brass Para - 3.75 x 3.5 Inches | Idangazhi/ Kerala Nirapara/ Changazhi for Home

Original price Rs. 980.00 - Original price Rs. 980.00
Original price
Rs. 980.00
Rs. 980.00 - Rs. 980.00
Current price Rs. 980.00
SKU 52503258
Width Height Depth Material Weight

3.5 in

3.75 in

3 in

Brass

0.47 kg

• A traditional brass vessel used for a variety of purposes in Indian homes is the nirapara.
• It is a necessary tool in many kitchens due to its robust and adaptable design.
• The nirapara has cultural importance and is frequently used for measuring and serving rice, cereals, and other staples.
• It is valued for both its practical use in day-to-day activities and its symbolic significance in ceremonies and rituals.
• A smaller form of the nirapara, the idangazhi is used for tasks such as serving or presenting food during rituals.
• This vessel has a significant role in Indian cultural customs and is more than just a culinary tool.

Origin
• The kerala nirapara has deep roots in Kerala's traditional cooking practices.
• For ages, brass has been the preferred material for nirapara because of its strength and capacity to hold heat.
• In Kerala's past, these containers were utilized for daily food preparation as well as ceremonies and festivities.
• Another, frequently larger, form of the nirapara that is used in rural families to store grains is the changazhi.
• Kerala's and South India's rich cultural past is reflected in the nirapara's design and craftsmanship.

Places Where It's Used Most
• Kerala is where the nirapara is most commonly used and plays a major part in cultural customs.
• The kerala nirapara is utilized in Kerala for religious and celebratory purposes, particularly while making offerings to the gods.
• Tamil Nadu and other southern states also frequently utilize it, where traditional culinary techniques are still widely employed.
• Kerala is where the nirapara is most commonly used and plays a major part in cultural customs.
• The kerala nirapara is utilized in Kerala for religious and celebratory purposes, particularly while making offerings to the gods.
• Tamil Nadu and other southern states, where traditional culinary techniques are still widely employed, also frequently use it.
• The changazhi and idangazhi are vital in daily life since they are commonly used for food storage and serving in rural areas.
• In southern India, the nirapara is more than just a tool; it is a component of the cultural tapestry that binds generations together.

FAQ

where can i buy cotton wicks?

Cotton wicks are available at Giri Stores, Giri websites, local puja stores, supermarkets, or online marketplaces specializing in religious items.

Are cotton wicks healthy?

Yes, cotton wicks are healthy and safe for use in lamps. They burn cleanly and evenly, especially when paired with pure oils like sesame or ghee.

Why are cotton wicks preferred in traditional lamps?

Cotton wicks burn evenly, are eco-friendly and are believed to attract positive energy, making them ideal for traditional lamps.

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