Chammandhi powder 100gm

Use chammandhi powder to add a lively taste of Kerala to your meal! This aromatic condiment adds a blast of flavor and perfume to any dish with its excellent combination of ground and roasted spices.

Traditionally made using a recipe, Chammandhi powder usually contains the following ingredients:

Coconut: Contributes a creamy, rich basis.
Lentils: Offer a gratifying filling texture.
Dried chilies: Provide a flavorful burst of heat.
Tangy spices: Curry leaves ortamarinds provide a subtle acidity and depth.
Since Chammandhi powder is shelf-stable as opposed to fresh chutneys, it's a simple method to savor real South Indian flavors whenever you choose.

Just add a tablespoon of the powdered Chammandhi to:

For a spicy and fast chutney, use oil or ghee.
Yogurt makes a tasty and refreshing dip.
Rice dishes or curries to provide another dimension of flavor.
Discover the gastronomic enchantment of powdered Chammandhi! Give your kitchen a flavor of South India right now!